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How to get Nguyen Kim back to leader in technical consumer goods market in 2016 - 2018
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Mô tả chi tiết
1
HO CHI MINH CITY OPEN UNIVERSITY UNIVERSITÉ LIBRE DE BRUXELLES
SOLVAY BRUSSELS SCHOOL OF
ECONOMICS & MANAGEMENT
MMCoM9
NGUYEN THI NGOC LAN
PHAM HUU LOC
HOW TO GET NGUYEN KIM BACK TO
LEADER IN TECHNICAL CONSUMER
GOODS MARKET IN 2016-2018
MASTER FINAL PROJECT
MASTER IN MARKETING AND COMMUNICATION MANAGEMENT
Ho Chi Minh City
(2016)
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COMMITMENTS
The authors – Nguyen Thi Ngoc Lan and Pham Huu Loc - produced this project
together with materials retrieved from either public sources or Nguyen Kim’s.
The paper was made exclusively for the completion of Master in Marketing and
Business Management, Solvay Brussels School. No substance was used or would be
for any other purpose.
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ACKNOWLEDGEMENTS
I would like to express my appreciation to Assoc. Prof. Hoang Thi Phuong
Thao, Ph. D and Mr. Nguyen Le Thai Hoa, MMA for their supports and
supervision of this final project.
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LETTER OF RECOMMENDATION
We are writing to confirm that the project entitled:
HOW TO GET NGUYEN KIM BACK TO LEADER IN TECHNICAL
CONSUMER GOODS MARKET IN 2016-2018
Which was prepared by Ms. Nguyen Thi Ngoc Lan and Mr. Pham Huu Loc has
satisfied requirements for a Master project in Marketing and Communication
Management. They are now qualified to present it to the Jury.
Yours sincerely,
Academic Tutor, Assoc. Prof. Hoang Thi Phuong Thao (Ph. D)
Practical Tutor, Nguyen Le Thai Hoa (MMA)
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TABLE OF CONTENT
COMMITMENTS........................................................................................ 3
ACKNOWLEDGEMENTS ......................................................................... 4
CHAPTER 1: INTRODUCTION.............................................................. 11
1.1. Vietnam Retail Market Overview:................................................... 11
1.2 Vietnam Consumer Electronics Market:......................................... 13
1.3 Nguyen Kim introduction:................................................................ 15
1.3.1 History: ........................................................................................................ 15
1.3.2 Nguyen Kim’s Vision - Mission – Objectives:............................................. 16
1.3.3 Nguyen Kim’s Marketing Activities............................................................ 16
1.4 Problem statement and Rationales: ................................................. 17
1.5 Project objectives:............................................................................. 18
1.6 Scope and limitation of the project:................................................. 18
1.7 Methodology:..................................................................................... 19
1.8 Structure of the project: ................................................................... 19
CHAPTER 2: LITERATURE REVIEW.................................................. 21
2.1 Introduction:......................................................................................... 21
2.2 Brand nature and scope.................................................................... 21
2.2.1 Brand definition........................................................................................... 21
2.2.2 Scope of the brand:...................................................................................... 22
2.3 Retailer format:................................................................................. 22
2.4 Store image:....................................................................................... 22
2.4.1 Some definitions:.......................................................................................... 22
2.4.2 Store image dimension: ............................................................................... 23
2.4.2.1. Commercial/marketing image of store: ..............................................................23
2.4.2.2. Social image of the store ...................................................................................24
2.4.2.3. Strategic image of the store ...............................................................................25
2.4.2.4. Store personality ...............................................................................................25
2.5 Store Satisfaction .............................................................................. 25