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Plant Physiology (Biological and Medical Physics, Biomedical Engineering)
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Mô tả chi tiết
Biological and Medical Physics, Biomedical Engineering
Maria Duca
Plant
Physiology
Plant Physiology
BIOLOGICAL AND MEDICAL PHYSICS,
BIOMEDICAL ENGINEERING
The fields of biological and medical physics and biomedical engineering are broad, multidisciplinary and dynamic.
They lie at the crossroads of frontier research in physics, biology, chemistry, and medicine. The Biological and
Medical Physics, Biomedical Engineering Series is intended to be comprehensive, covering a broad range of topics
important to the study of the physical, chemical and biological sciences. Its goal is to provide scientists and
engineers with textbooks, monographs, and reference works to address the growing need for information.
Books in the series emphasize established and emergent areas of science including molecular, membrane, and
mathematical biophysics; photosynthetic energy harvesting and conversion; information processing; physical
principles of genetics; sensory communications; automata networks, neural networks, and cellular automata.
Equally important will be coverage of applied aspects of biological and medical physics and biomedical
engineering such as molecular electronic components and devices, biosensors, medicine, imaging, physical
principles of renewable energy production, advanced prostheses, and environmental control and engineering.
More information about this series at http://www.springer.com/series/3740
Editorial Board:
Masuo Aizawa, Department of Bioengineering,
Tokyo Institute of Technology, Yokohama, Japan
Olaf S. Andersen, Department of Physiology,
Biophysics and Molecular Medicine,
Cornell University, New York, USA
Robert H. Austin, Department of Physics,
Princeton University, Princeton, New Jersey, USA
James Barber, Department of Biochemistry,
Imperial College of Science, Technology
and Medicine, London, England
Howard C. Berg, Department of Molecular
and Cellular Biology, Harvard University,
Cambridge, Massachusetts, USA
Victor Bloomfield, Department of Biochemistry,
University of Minnesota, St. Paul, Minnesota, USA
Robert Callender, Department of Biochemistry,
Albert Einstein College of Medicine,
Bronx, New York, USA
Britton Chance, University of Pennsylvania
Department of Biochemistry/Biophysics
Philadelphia, USA
Steven Chu, Lawrence Berkeley National
Laboratory, Berkeley, California, USA
Louis J. DeFelice, Department of Pharmacology,
Vanderbilt University, Nashville, Tennessee, USA
Johann Deisenhofer, Howard Hughes Medical
Institute, The University of Texas, Dallas,
Texas, USA
George Feher, Department of Physics,
University of California, San Diego, La Jolla,
California, USA
Hans Frauenfelder,
Los Alamos National Laboratory,
Los Alamos, New Mexico, USA
Ivar Giaever, Rensselaer Polytechnic Institute,
Troy, NewYork, USA
Sol M. Gruner, Cornell University,
Ithaca, New York, USA
Judith Herzfeld, Department of Chemistry,
Brandeis University, Waltham, Massachusetts, USA
Mark S. Humayun, Doheny Eye Institute,
Los Angeles, California, USA
Pierre Joliot, Institute de Biologie
Physico-Chimique, Fondation Edmond
de Rothschild, Paris, France
Lajos Keszthelyi, Institute of Biophysics, Hungarian
Academy of Sciences, Szeged, Hungary
Robert S. Knox, Department of Physics
and Astronomy, University of Rochester, Rochester,
New York, USA
Aaron Lewis, Department of Applied Physics,
Hebrew University, Jerusalem, Israel
Stuart M. Lindsay, Department of Physics
and Astronomy, Arizona State University,
Tempe, Arizona, USA
David Mauzerall, Rockefeller University,
New York, New York, USA
Eugenie V. Mielczarek, Department of Physics
and Astronomy, George Mason University, Fairfax,
Virginia, USA
Markolf Niemz, Medical Faculty Mannheim,
University of Heidelberg, Mannheim, Germany
V. Adrian Parsegian, Physical Science Laboratory,
National Institutes of Health, Bethesda,
Maryland, USA
Linda S. Powers, University of Arizona,
Tucson, Arizona, USA
Earl W. Prohofsky, Department of Physics,
Purdue University, West Lafayette, Indiana, USA
Andrew Rubin, Department of Biophysics, Moscow
State University, Moscow, Russia
Michael Seibert, National Renewable Energy
Laboratory, Golden, Colorado, USA
David Thomas, Department of Biochemistry,
University of Minnesota Medical School,
Minneapolis, Minnesota, USA
Editor-in-Chief:
Elias Greenbaum, Oak Ridge National Laboratory, Oak Ridge, Tennessee, USA
Maria Duca
Plant Physiology
123
Maria Duca
University of Academy of Sciences
of Moldova
Chişinău
Moldova
ISSN 1618-7210 ISSN 2197-5647 (electronic)
Biological and Medical Physics, Biomedical Engineering
ISBN 978-3-319-17908-7 ISBN 978-3-319-17909-4 (eBook)
DOI 10.1007/978-3-319-17909-4
Library of Congress Control Number: 2015939679
Springer Cham Heidelberg New York Dordrecht London
© Springer International Publishing Switzerland 2015
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Preface
The past decades came with tremendous advances in understanding molecular
systems that lie at the core of life itself, a fact which has revolutionized biological
research and the field of plant physiology was not an exception. Moreover, with the
current advent of high throughput technologies in genomics and proteomics the
potential appears to reveal the most subtle details regarding the molecular actors
and the processes in which they are involved. But for being able to interpret and
make use of such complex data, to understand its place and significance in the
global context of plant metabolism, one must first hold basic knowledge of the key
processes in the life of the plants, integrated across several dimensions like structure, function, ecology, etc. Plant physiology can offer such an integrated view.
The subject of plant physiology is highly interdisciplinary and builds upon the
knowledge derived from fields like botany, zoology, plant morphology and anatomy, cytology, biochemistry, molecular biology, etc. While at the theoretical level
one of the priorities is to integrate the information from these scientific areas for a
most complete understanding of the processes undergoing in living system, at the
practical level this field comes with abundant experimental knowledge and wellestablished practices inherited from previous decades that allow to manipulate crop
species in the desired manner, even if the theoretical aspects are not always completely elucidated.
The course, presented by this book, offers the possibility to enter into the essence
of the most important phenomena of the living matter—photosynthesis, respiration,
growth and development, etc. By being conceived in agreement with the requirements of modern biology, Plant Physiology offers a perspective over the instruments and methods which allow the manipulation of the vegetal organism and
which lie at the foundation of biotechnology as we know it today.
The present book is not one that reflects only the principles and fundamental
directions of plant physiology by using the scientific literature passed through the
prism of own reflections, but also includes results of the personal research summarizing a big volume of experimental data.
v
The presented content adheres to the principle of applicability of the provided
knowledge which means that theoretical topics are accompanied by real examples
of their relevance from agriculture, plant breeding, etc.
A special place is left for graphical illustrations, diagrams, pictures, which
occupy a significant proportion of the content and are meant to facilitate the process
of assimilating the information.
The author wants to thank the university professor, habilitated doctor
A.I. Derendovschi for the detailed analysis of the content of the book and for the
useful and constructive suggestions.
I am grateful and want to thank everyone who made a contribution to the
appearance of this book—PhDs in Biology Angela Port, Ana Căpăţână, Aliona
Glijin, Ana Bârsan, Elena Savca, Alexei Levitchi, Victor Lupascu, Ph.D. students
Lucia Ciobanu and all other students who helped me conceive this book.
I would like to thank Prof. V. Ciobanu, Prof. V. Reva, PhDs Elena Muraru,
Tatiana Homenco, Otilia Dandara for the important suggestions regarding the
undertaken approach and the full and complex support offered in the process of
preparing and editing this book.
For the help provided in obtaining and consulting the most up to date scientific
literature, I would like to thank my colleagues from the University of California,
Riverside (USA)—Professors Isgouhi Kaloshen, Carol Lovatt, Seymour Van
Gundy.
I would also like to express special gratitude to my family for the patience and
understanding that they showed all these years.
Chişinău Maria Duca
vi Preface
Contents
1 Introduction to the Educational Course of Plant Physiology ..... 1
1.1 The Definition and Scope of Plant Physiology . . . . . . . . . . . . 3
1.2 Purposes of Plant Physiology as a Science . . . . . . . . . . . . . . . 8
1.3 Research Methods Used by Plant Physiology . . . . . . . . . . . . . 9
References. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
2 Plant Cell Physiology . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
2.1 The Cell as a Structural, Morphological, Functional Unit
of Living Organisms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
2.2 Structural Organization, Chemical Composition
and Function of the Cell Wall . . . . . . . . . . . . . . . . . . . . . . . 18
2.3 Structure and Ultrastructure of Cell Protoplasm . . . . . . . . . . . 21
2.4 Structure and Function of Biological Membranes . . . . . . . . . . 23
2.5 Exchange of Substances Between the Cell and the Medium . . . 27
2.5.1 Ion Flow into the Cell . . . . . . . . . . . . . . . . . . . . . . . 27
2.5.2 Water Flow into the Cell . . . . . . . . . . . . . . . . . . . . . 31
References. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
3 Water Regime . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
3.1 Role of Water in Plants . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
3.2 Water Content and State in Plants. . . . . . . . . . . . . . . . . . . . . 43
3.3 Forms of Water in the Soil. Accessible and Inaccessible
Water . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
3.4 The Root System as a Specialized Organ for Water
Absorption. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
3.5 The Influence of External Factors on Water Absorption
Intensity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
3.6 Water Elimination. Physiological Importance of Plant
Transpiration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
3.6.1 Indices of Transpiration . . . . . . . . . . . . . . . . . . . . . . 50
3.7 Structure of the Leaf as an Organ of Transpiration . . . . . . . . . 50
vii
3.8 Stomatal and Cuticular Transpiration . . . . . . . . . . . . . . . . . . . 51
3.8.1 Stomatal Transpiration. . . . . . . . . . . . . . . . . . . . . . . 51
3.8.2 Cuticular Transpiration . . . . . . . . . . . . . . . . . . . . . . 54
3.9 Water Absorption Mechanism and Ways
of Its Circulation in Plants . . . . . . . . . . . . . . . . . . . . . . . . . . 54
3.9.1 Water Transport in Plants . . . . . . . . . . . . . . . . . . . . 55
3.10 Ecology of the Water Regime in Plants . . . . . . . . . . . . . . . . . 58
References. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63
4 Photosynthesis . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65
4.1 Importance of Photosynthesis and the Global Role
of Green Plants. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68
4.2 The Leaf as a Specialized Photosynthesis Organ . . . . . . . . . . . 70
4.3 The Structure, Chemical Composition, Function
and Origin of Chloroplasts . . . . . . . . . . . . . . . . . . . . . . . . . . 72
4.4 Photosynthesis Pigments . . . . . . . . . . . . . . . . . . . . . . . . . . . 77
4.5 Photosynthesis Energetics . . . . . . . . . . . . . . . . . . . . . . . . . . 81
4.6 Photosynthesis Mechanism. . . . . . . . . . . . . . . . . . . . . . . . . . 86
4.6.1 Light Phase of Photosynthesis . . . . . . . . . . . . . . . . . 87
4.6.2 The Dark Phase of Photosynthesis . . . . . . . . . . . . . . 101
4.7 Photorespiration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 107
4.8 Endogenous Regulatory Elements of Photosynthesis . . . . . . . . 110
4.9 Ecology of Photosynthesis . . . . . . . . . . . . . . . . . . . . . . . . . . 117
References. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 122
5 Plant Respiration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 123
5.1 General Notions of Respiration. . . . . . . . . . . . . . . . . . . . . . . 125
5.2 Respiratory Enzymes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 128
5.3 A.N. Bach’s and V.I. Palladin’s Theories. . . . . . . . . . . . . . . . 130
5.4 Respiration Mechanism . . . . . . . . . . . . . . . . . . . . . . . . . . . . 131
5.4.1 Genetic Link Between Respiration
and Fermentation . . . . . . . . . . . . . . . . . . . . . . . . . . 131
5.4.2 Glycolysis—The Anaerobic Phase of Respiration . . . . 132
5.4.3 Krebs Cycle (Tricarboxylic Acid Cycle) . . . . . . . . . . 135
5.4.4 The Electron Transport Chain and the Energetic
Outcome of Aerobic Respiration. . . . . . . . . . . . . . . . 138
5.5 Different Types of Respiratory Substrate Oxidation . . . . . . . . . 140
5.6 Ecology of Respiration . . . . . . . . . . . . . . . . . . . . . . . . . . . . 143
5.7 Regulation and Self-regulation of the Respiration Process . . . . 144
References. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 148
6 Mineral Nutrition of Plants. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 149
6.1 Importance of Mineral Elements in Plant Nutrition . . . . . . . . . 151
6.2 Chemical Composition of the Ash. . . . . . . . . . . . . . . . . . . . . 153
viii Contents
6.3 Methods of Mineral Nutrition Research . . . . . . . . . . . . . . . . . 154
6.4 The Root System as an Organ for Absorption and Transport
of Mineral Elements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 155
6.5 Physiological Role of Macroelements . . . . . . . . . . . . . . . . . . 156
6.5.1 Absorption, Transport and Metabolism of Nitrogen . . . 156
6.5.2 Absorption, Transport and Metabolism of Sulfur. . . . . 165
6.5.3 Absorption, Transport and Metabolism
of Phosphorus . . . . . . . . . . . . . . . . . . . . . . . . . . . . 168
6.5.4 The Physiological Role of Other Macroelements. . . . . 170
6.6 Physiological Role of Microelements. . . . . . . . . . . . . . . . . . . 175
6.7 Mechanism of Absorption and Transport of Ions in Plants . . . . 178
6.7.1 Mineral Element Absorption. . . . . . . . . . . . . . . . . . . 178
6.7.2 Mineral Element Transport. . . . . . . . . . . . . . . . . . . . 181
6.8 Soil as a Substrate for Plant Nutrition . . . . . . . . . . . . . . . . . . 182
6.9 Influence of Various Environmental Factors on Mineral
Nutrition in Plants. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 183
References. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 184
7 Plant Growth and Development. . . . . . . . . . . . . . . . . . . . . . . . . . 187
7.1 The Concept of Plant Growth and Development . . . . . . . . . . . 189
7.1.1 Dormancy in Plants (Repose) . . . . . . . . . . . . . . . . . . 190
7.2 Types of Plant Growth . . . . . . . . . . . . . . . . . . . . . . . . . . . . 193
7.3 Phases of Cell Growth and Development . . . . . . . . . . . . . . . . 193
7.4 Phases of Plant Growth and Development . . . . . . . . . . . . . . . 195
7.5 Genetic Aspects of Plant Morphogenesis . . . . . . . . . . . . . . . . 197
7.6 Endogenous Factors of Plant Growth and Development . . . . . . 199
7.6.1 Auxins . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 203
7.6.2 Gibberellins . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 207
7.6.3 Cytokinins . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 210
7.6.4 Abscisic Acid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 213
7.6.5 Ethylene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 215
7.7 Photoperiodism and Yarovization . . . . . . . . . . . . . . . . . . . . . 218
7.8 The Influence of Exogenous Factors on Plant Growth
and Development . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 221
7.9 Plant Growth Movements—Tropism and Nasties . . . . . . . . . . 222
7.10 Self-Regulation of Plant Growth and Development . . . . . . . . . 225
References. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 228
8 Plant Biorhythms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 231
8.1 Classification and Mechanisms of Biological Rhythms . . . . . . 233
8.2 Biological Rhythms in Plants . . . . . . . . . . . . . . . . . . . . . . . . 236
8.3 Circadian Rhythms in Plants . . . . . . . . . . . . . . . . . . . . . . . . 239
8.4 The Molecular Mechanism of the Circadian Clock . . . . . . . . . 241
8.4.1 Environmental Signals Involved . . . . . . . . . . . . . . . . 242
Contents ix
8.4.2 Temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 242
8.4.3 Light. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 243
8.4.4 The Molecular Targets of Light Signaling . . . . . . . . . 243
8.4.5 Rhythmic Regulation of Light Signaling . . . . . . . . . . 244
References. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 245
9 Elimination of Substances in Plants . . . . . . . . . . . . . . . . . . . . . . . 247
9.1 Classification of the Types of Substance Elimination. . . . . . . . 249
9.2 Excretion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 251
9.3 Secretion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 253
9.3.1 Lignin, Cutin and Wax Secretion . . . . . . . . . . . . . . . 255
9.3.2 Nectariferous Glands and Nectar Secretion. . . . . . . . . 258
9.3.3 Terpenoid Secreting Structures . . . . . . . . . . . . . . . . . 259
9.4 Secretory Processes in Insectivorous Plants . . . . . . . . . . . . . . 261
9.5 Water Elimination in Plants . . . . . . . . . . . . . . . . . . . . . . . . . 262
9.6 Ecological Role of Substance Elimination . . . . . . . . . . . . . . . 266
References. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 268
10 Physiology of Plant Resistance to Unfavorable Environmental
Factors. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 271
10.1 The Concepts of Resistance and Adaptation . . . . . . . . . . . . . . 273
10.2 Unfavorable Factors of the Winter-Spring Period . . . . . . . . . . 276
10.3 Plant Resistance to Cold and Frost . . . . . . . . . . . . . . . . . . . . 277
10.4 Plant Resistance to Drought . . . . . . . . . . . . . . . . . . . . . . . . . 280
10.4.1 Physiological Basis of Irrigation . . . . . . . . . . . . . . . . 285
10.5 Plant Resistance to Saltiness. . . . . . . . . . . . . . . . . . . . . . . . . 286
10.6 Regulation of Physiological Processes in Halophyte Plants. . . . 289
10.7 Plant Resistance to Environmental Pollution. . . . . . . . . . . . . . 292
10.7.1 Resistance to Heavy Metals . . . . . . . . . . . . . . . . . . . 294
10.7.2 Resistance to Radiation . . . . . . . . . . . . . . . . . . . . . . 295
10.7.3 Resistance to Gases. . . . . . . . . . . . . . . . . . . . . . . . . 298
10.8 Metabolism of Pollutants in Plants . . . . . . . . . . . . . . . . . . . . 299
10.9 Biochemical Mechanism of Pollutant Transformation
in Plants . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 301
10.10 Self-regulation of Plant Growth and Development
in Unfavorable Environmental Conditions . . . . . . . . . . . . . . . 303
References. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 308
Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 309
x Contents
Chapter 1
Introduction to the Educational
Course of Plant Physiology
Abstract Plant physiology is a science that studies vegetal organisms in ontogenetic dynamics—the diversity, the laws and the mechanisms of physiological and
biochemical processes, their biological significance, their dependence on environmental factors. Traditionally, it was based on two directions: anatomical/morphological and physiological, but this division is somewhat relative, because structure
and function have evolved in parallel and cannot be studied separately. This
interdisciplinary research field focuses on a series of compartments like: plant cell
physiology; water regime; photosynthesis; mineral nutrition; respiration; growth
and development; resistance to unfavorable factors; phenomena of self-regulation at
all the levels of organization (including at the organism level by means of interacting centers of dominance). While as a theoretical science plant physiology tries
to obtain an integrated, detailed picture of the molecular, biochemical, physiological, morphogenetic processes going on in the living plant and the interconnection
between these, at the applicative level its aim is to be able to direct vital processes in
the life cycle of a plant like growth, development, metabolism, photosynthesis,
nutrition, resistance, fructification in order to control the vitality or yield of the crop
species and to maximize economic benefits. Classical research in plant physiology
is carried out in the field, in vegetation pots, solariums, greenhouses, phytotrons,
laboratories. Experiments make use of a diverse range of methods like: imaging
technologies (optical and electronic microscopy), centrifugation, chemical analysis,
chromatography, radioactive labeling, gel filtration, electrophoresis, X-ray analysis,
in vitro culture, but also in silico mathematical modeling to predict the behavior of
various systems and the output parameters.
© Springer International Publishing Switzerland 2015
M. Duca, Plant Physiology, Biological and Medical Physics,
Biomedical Engineering, DOI 10.1007/978-3-319-17909-4_1
1
Historical Background
1727—St. Hales identifies the pathways of water, mineral salts and organic substances circulation.
1771—J. Priestley discovers photosynthesis.
1775—M. Malphigi describes the cycle of substances in plants—the ascending and
descending currents.
1800—J. Senebier edits “Plant Physiology” in 5 volumes.
1804—J. Senebier and Th. Saussure argue that photosynthesis represents the
nutrition of plants with carbon.
Brief Updates
During the last decades, by using gene engineering methods, plants with recombinant DNA have been created, also called genetically modified plants (GMPs), this
fact favoring the emergence of a new direction in plant physiology—the physiology
of transgenic plants which aims to determine the physiological and biochemical
changes of transgenic plants as a result of the inclusion of new genes into their
genome. Thus, the use of GMPs has allowed the elucidation of the genetic and
physiologic mechanisms of the activity of genes artificially included in the plant
2 1 Introduction to the Educational Course of Plant Physiology
genome, among which are also those that are normally found in animal organisms,
such as the Green Fluorescence Protein gene (GFP) from certain jellyfish species.
The GFP emits a green fluorescence under UV light, and its fusion with any other
protein allows the positional analysis of the last within the cell, the mechanism
being similar to that of radio-labeling.
Inserting auxine phytohormone biosynthesis genes (iaaM and iaaH) into the
tobacco genome resulted in more viable transgenic plants with a more active
vegetative morphogenesis and reproductive development and with both a higher
amount of water stored in tissues and a higher resistance to drought.
Another example is represented by the ferric superoxide dismutase gene
(FeSOD) from Arabidopsis thaliana (one of the genes involved in antioxidative
protection) which was included into the genomes of tobacco and wheat. The
genetically modified plants proved more resistant to the oxidative stress than the
control, confirming that the gene is expressed.
Lately, to study a particular gene function the antisense strategies are often
applied. The best known example is given by the gene that encodes the synthesis of
the polygalacturonase enzyme, involved in cell wall degradation in ripening tomato
fruits. After including this gene in the tomato genome, in reverse orientation, sense
and antisense RNA will bind on the basis of complementarity, thus obstructing
translation and leading to longer fruit preservation.
1.1 The Definition and Scope of Plant Physiology
Plant physiology is a very important branch of biological sciences that studies the
life of plants—the laws and mechanisms of physiological and biochemical processes, their significance, their interdependence with environmental factors in
ontogenetic dynamics. The notion of physiology originated from Greek by joining
the words physis, which means “function” and logos—“science”.
Plant physiology has appeared in 1800, when the Frenchman J. Senebier edited
his first monograph in five volumes “Plant Physiology”, which included not only
his own experimental results, but also those obtained in this scientific field by:
M. Malpighi, who has described the flow of substances in the plant (1775);
St. Hales, who demonstrated that water and mineral salts flow through the xylem,
while organic substances—through the phloem (1727); J. Pristley, who has discovered photosynthesis (1771), etc.
During the development of plant physiology as a science, it has been based on
two directions: anatomical/morphological (descriptive) and physiological (experimental), which, in principle, can be considered two basic research methods. This
division is relative, because vegetal organs can’t be studied without taking into
account their function, just as any processes cannot be studied without knowing the
1 Introduction to the Educational Course of Plant Physiology 3
structures they are localized in. Any physiological process should be regarded as a
product of long evolution, which forms the plant ability to adapt to variable
environmental conditions. The function has evolved in relationship with the
structure of the organism and the structure has stabilized under the action of
environmental factors and according to the function. Thus, to study respiration, it is
necessary to know the structure and ultrastructure of mitochondria, and to reveal the
mysteries of photosynthesis, a unique and specific process happening only in green
plants, it is important to know the structure and ultrastructure of the assimilatory
apparatus.
Most of the compartments of plant physiology have been delimited in the
nineteenth century and are valid even nowadays. These are:
1. Cytophysiology (plant cell physiology);
2. Water regime of plants (H. Dutrochet, H. de Friz, J. Sachs);
3. Photosynthesis (G. Busengo, M. Ţsvet, J. Pristley, K.A. Timireazev);
4. Mineral nutrition (I. Leibih, G.B. Busengo, D.N. Preanishnikov);
5. Respiration (A.S. Famiţsin, I.P. Borodin, L. Paster);
6. Growth and development (J. Sachs, A.S. Famiţsin);
7. Plant movements (T. Nait, J. Sachs, Ch. Darwin);
8. Irritation (B. Sanderson, Ch. Darwin);
9. Resistance to unfavorable factors (D.I. Ivanovski).
Thus, plant physiology as a distinct branch of biology, aims to study successively
all vital processes that occur in vegetal organisms. In the second half of the twentieth
century the basics of a new branch of plant physiology named self-regulation were
laid. The phenomena of self-regulation and coordination of physiological processes,
as well as other processes, are studied at all the levels of organization of living matter
(molecular, intracellular, at the levels of tissue, organ, organism, biocoenosis) the
mechanisms of implementation being diverse and specific.
Self-regulation (autoregulation) is the property of biological systems to maintain
the stability of the physical and chemical conditions of the internal environment, of
the structure and properties of the organism in their elementary form, all these in
conditions of a dynamic equilibrium. Autoregulation represents the process, which
minimizes various deviations in the biological systems (pH, viscosity, redoxpotential, etc.), resulting from the influence of causative agents. Therefore, the
capacity of the vegetal organism of carrying out vital functions amidst changing and
unfavorable environmental conditions is implemented.
Such a stability has a dynamic and active character. It is maintained by complex
mechanisms, which determine the coordinated physiological activity of different
organs, thus allowing autoregulation of plant growth and development, organism
temperature, raw sap composition, regeneration of damaged tissues, adaptation to
stress conditions, etc. (Figure 1.1).
Self-regulation ensures integrity and homeostasis of plant organisms, allows
harmonious growth and development and helps react adequately to the alternating
4 1 Introduction to the Educational Course of Plant Physiology