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Cultural tourism
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Cultural Tourism
The Partnership Between
Tourism and Cultural Heritage
Management
First published 2002 by The Haworth Press, Inc
This edition published in 2012 by Routledge
2 Park Square, Milton Park, Abingdon, Oxon OX14 4RN
711 Third Avenue, New York, NY 10017, USA
Routledge is an imprint of the Taylor & Francis Group, an informa business
10 Alice Street, Binghamton, NY 13904-1580
Transferred to Digital Printing 2008 by Routledge
270 Madison Ave, New York NY 10016
2 Park Square, Milton Park, Abingdon, Oxon, OX14 4RN
First Published by
The HawOJ1h Hospitality Press®, an imprint of The Haworth Press, Inc., 10 Alice Street,
Binghamton, NY 13904-1580.
© 2002 by The Haworth Press, Inc. All rights reserved. No pat1 of this work may he reproduced or
utilized in any form or by any mcans, electronic or mechanical. including photocopying, microfilm,
and recording. or hy any information storage and retrieval system, without permission in writing
from the puhlisher.
Cover design by Anastasia Litwak.
Library of Congress Cataloging-in-Publication Data
McKcrchcr, Boh.
Cultural tourism: thc pal1ncrship betwecn tourism and cultural heritage management / Bob
McKercher, Hilary dll Cros.
p. cm.
Includes hibliographical references (p. ).
ISBN-13: 978-0-7890-1105-3 (hc. : alk. paper)
ISBN-IO: 0-7890-1105-0 (he. : alk. paper)
ISBN-13: 978-0-7890-1106-0 (phk. : alk. paper)
ISBN-IO: 0-7890-1106-9 (phk. : alk. paper)
I. Heritage tourism. I. Du Cros, Hilary. 11. Title.
G I565,H47 M35 2002
338.4'791-dc21
2001039564
Publisher's Note
The publisher has gone to great lengths to ensure the quality of this reprint
but points out that some imperfections in the original may be apparent.
To Eve-Louise
ABOUT THE AIJTHORS
Bob McKercher, PhD, is an Associate Professor in Tourism in the
Departnlent of Hotel and TourislTI Management at the Hong Kong
Polytechnic University. He has been a tourism acadelTIic since 1990,
working in both Australia and Hong Kong. Previously, he worked in
the Canadian tourism industry. His industry experience includes poJicy and advocacy work as the executive director of Canada's largest
regional nature-based tourislll association, as well as operational experience in the nature-based touriSlTI sector.
Dr. McKercher has published more than 100 scholarly papers and research reports on a variety of topics, including nature-based tourislTI,
regional tourisln development, tourislTI marketing, and touriSITI education. He received his PhD fro111 the University of Melbourne in
Australia, a l11aster's degree frolll Carleton University in Ottawa,
Canada, and his undergraduate degree fronl York University in Toronto, Canada.
Hilary du eros, PhD, is a cultural heritage analyst and acadelTIic living in Hong Kong. She worked for nearly 15 years as a heritage consultant in Australia and owned one of the largest heritage consulting
firlTIS in that country.
Dr. du Cros is a Inember of the International Council on MonUlnents
and Sites (ICOMOS) International Scientific Committee on Cultural
Tourislll. Between 1997 and 1999, she was an executive comlnittee
melnber of the ICOMOS Australian chapter. In 2000, Dr. du Cros
was engaged as a sociocultural analyst for a World Tourism Organization tourism master plan in Yunnan, China. She is currently assisting UNESCO as one of its cultural heritage experts advising on tourism projects in the Asia region.
Dr. du eros received her PhD from Monash University in Melbourne,
Australia, and her undergraduate degree frolll the University of Sydney. Her nearly 40 publications include Much More than Stone and
Bones: Australian Archaeology in the Late 20th Century and WOlnen
in Archaeology: A fenlinist Critique.
CONTENTS
Preface xi
Acknowledgments xiii
Chapter 1. Introduction 1
Defining Cultural Tourism 3
Conceptualizing Cultural Tourism-A Thetnatic Approach 6
The Key Issue: Linking Cultural Heritage Management
and Tourism Management 9
Chapter 2. Challenges in Achieving Sustainable Cultural
Tourism 11
Introduction 11
Culture and Tourisln-Collaborators or Competitors? 11
The Independent Evolution of Tourism and Cultural Heritage 13
Seven Possible Relationships Between Tourism and Cultural
Heritage Management 15
The Consequences 21
The Solution? 23
Chapter 3. How Tourism Works
Introduction
The Nature of Tourisnl
Attractions Drive Tourism
Factors Influencing Visitation Levels
Tourist Behavior
CuItura) Tourism
Conclusion
Chapter 4. Cultural Heritage Management
Introduction
Core Concepts
Cultural Heritage Management and Tourisnl
25
25
26
31
33
36
39
42
43
43
44
58
Negative and Positive Impacts of Tourisln 60
Conclusion 63
Chapter 5. Tangible Heritage 65
Introduction 65
Process-Driven Conservation of Tangible Cultural Heritage 66
The Scope of Tangible Heritage Assets 67
Cultural Significance of Heritage Assets 71
Authenticity 73
Tourisln, Authenticity, and Commodification 76
Visitor Accessibility to Tangible Heritage Assets 79
Consultation As an Important Element of the Management
Process 81
Chapter 6. Intangible Heritage and Its Management 83
Introduction 83
Recognition of Intangible Cultural Heritage Management 84
Intangible Heritage Assets-Managelnent and Tourism
Issues 88
Authenticity and Cultural Space 94
TourislTI and Changes to Intangible Heritage 96
Culturally Appropriate and Sustainable Use of Assets 97
Stakeholder Consultation in Setting Managenlent Priorities 98
Chapter 7. Cultural Tourism Products-A Regional
Perspective 101
Introduction 101
Products 102
Benefits of Adopting a Marketing Approach to Product
Development 107
Hierarchy of Attractions 109
Developing Cultural TourislTI Attractions 110
Conclusions 114
Chapter 8. Commodification, Environmental Bubbles,
and Culturallburism Products 115
Introduction 115
Consulnption-Strangeness versus Familiarity
and the Environlnental Bubble 116
Creating Cultural TourisI11 Products or Attractions 122
Tactics 127
Conclusions 134
Chapter 9. The Cultural Tourism Market: A Cultural
Tourism Typology 135
Introduction 135
Who Are Cultural Tourists? 135
A Typology of Cultural Tourists: Recognizing Different
Shades of Cultural Tourists 139
Five Types of Cultural Tourists 144
Testing the Model: Hong Kong As a Case Study 147
Implications for Cultural TourislTI 150
Chapter 10. Gatekeepers 153
Introduction 153
Using Cultural and Heritage Assets to Brand a Destination 155
The Role of Gatekeepers in Conveying Messages 162
Effect of Many Gatekeepers on the Message Passed
to the Tourist 169
Chapter 11. Assessment 171
Introduction 17 1
Assessing the Tourism Potential of Assets 172
Considering the Wider Context 173
Understanding the Asset in Its Setting 176
Asset Specific Issues: "Place" and Cultural Spaces 177
Stakeholder and Consultation Issues 180
People, Skills, and Financial Resources 183
Conclusions 184
Chapter 12. Asset Auditing and Planning 185
Introduction 185
An Audit Model 185
An Audit Procedure 189
Testing the Procedure-Hong Kong 192
Planning 195
Chapter 13. Marketing 201
Introduction 201
Marketing As a Managelnent Tool 201
Unique Features of Marketing in Cultural Tourisnl 204
Thinking Strategically 205
Sustainable Competitive Advantages 208
Role of Research 209
Putting It Together-The Marketing Plan 211
The Four Ps-The Marketing Mix 212
Conclusions 214
Chapter 14. Presentation and Management of Heritage
Assets 215
Introduction 215
Reinvesttnent of Revenue in Conservation As One Benefit
of Tourisnl 220
Fees and Levies Raised at the Source 223
Epilogue 231
References 233
Index 255
Preface
In ourjourneys around the world over the past nUlnber of years, we
have been continually amazed that cultural tourism and cultural heritage management (CHM) operate as parallel activities in most places,
with remarkably little dialogue between the two. 'This fact relnains
even though CHM professionals and the tourism industry have mutual interests in the managelnent, conservation, and presentation of
cultural and heritage assets. Instead of working together to produce
truly outstanding products, this historic isolation results in cultural
tourism that is poorly provided for and executed.
The result is nlany lost opportunities to provide quality visitor experiences while managing rare and fragile resources in a socially, environlnentally, and ethically responsible and sustainable Inanner.
Sometimes, this loss results in sonle (and we stress sonle) unscrupulous tourisln operators exploiting local cultures and heritage assets
for their own personal gain, while providing little in return for the
host or the continuing care ofthe assets. Likewise, senne cultural heritage Inanagers have a deep' hatred of tourism and do whatever they
can to thwart it. In these situations, tourists also lose, as visitor experiences are often well below.their expectations. Finally, if the assets
and host are no longer able to support a quality tourisnl experience
and Ineet visitors' expectations, those visitors go elsewhere.
In most cases, though, the underperfornlance of Inany cultural
tourism activities can be attributed to a lack of awareness and naivete
about each sector. We have seen far too many cases in which wellmeaning cultural heritage 111anagers have struggled with the roles of
manager and pr01110ter of cultural tourism attractions when they have
assumed or have had those roles thrust upon them. On the other hand,
we have seen far too luany tour operators and tourism nlarketers show
incredible cultural insensitivity about local cultural and heritage
assets-again, mostly out of naivete. We have also witnessed far too
many tourists acting in appropriate ways, again not out of malevolence, but largely because either they are responding to signals given
Xl
xu ClJLTURAL T()[JRISAI
to them by the tourislll industry about accepted behavior or they have
not been informed about how to act otherwise.
We have written this book in an attelnpt to bridge the gap between
cultural heritage managenlent and tourisill. The book has been conceived so that professionals and students from each field ofstudy can
read it and gain better understandings of the roles of their own discipline in cultural tourism management and of the needs, interests, and
values that drive the other discipline. Most inlportant, it outlines how
touriSlll and cultural heritage management can work in partnership to
achieve mutual benefits.
In a very real sense, the book represents a marriage of tourism and
cultural heritage management. The book adopts both tourism marketing and cultural heritage management perspectives and includes our
observations of what actually happens at nlany cultural sites as well
as theory. Bob McKercher has devoted much of his professional life
to tourislll, first in an operational role and more recently as an acadenlic. Hilary du eros has devoted most of her professional life to
cultural heritage nlanagelllent, as the owner of one of Australia's
leading consulting archaeology and heritage management firms and
more recently as an academic. Together, over the past decade, we
have also devoted lTIuch of our lives to understanding each others'
unique perspectives in these fields. For each of us, this book represents both vocation and our avocation.
Acknowledgments
Many organizations and individuals have contributed to this book,
either directly or indirectly. For a start, we nlust thank the Hong Kong
Special Adlninistrative Region of China governnlent, and especially
the University Grants Comnlittee, for funding a large ongoing study
of cultural tourisnl in Hong Kong. In addition, thanks goes to the
Lord Wilson Heritage Trust for its foresightedness in funding research into planning for sustainable cultural tourism in Hong Kong.
We would also like to thank Chris Johnston of Context Proprietary
Ltd. Cultural Heritage Planners in Melbourne, Australia, and Billie
Chow So Ming and Palnela Ho Sau Ying froln Hong Kong for their
comments on earlier drafts of this manuscript. We would also like to
thank the many hundreds of cultural heritage lnanagers, owners, and
operators of tourism attractions and academics with whom we have
spoken formally or inforlnally over the years. Finally, we would like
to thank Oscar, Lily, Poppy, Ben, and Mimi for their love and support.
Although many people nlust share in any success this book has, we
alone must be responsible for any of its weaknesses.
Chapter 1
Introduction
Cultural touriSI11 is arguably the oldest of the H new" tourism phenOlnena. People have been traveling for what we now call cultural
touriSlTI reasons since the days ofthe Ronlans; it isjust that they were
never recognized as being a discrete group of travelers before. Visiting
historic sites, cultural landmarks, attending special events and festivals, or visiting museunlS have always been a part ofthe total tourislTI
experience. Indeed, all travel involves a cultural elelTIent. By its very
nature, the art of traveling removes tourists from their hOlTIe culture
and places them temporarily in a different cultural milieu, whether in
an adjacent city or in a village halfway around the world. But cultural
tourisrTI is seen as offering something more or different both to the
tourist and the cOlnmunity that hosts the tourist.
Cultural tourism began to be recognized as a distinct product category in the late 1970s when tourislTI tTIarketers and tourislTI researchers realized that some people traveled specifically to gain a deeper
understanding ofthe culture or heritage of a destination (Tighe 1986).
Initially, it was regarded as a specialized, niche activity that was
thought to be pursued by a small number of better educated, more affluent tourists who were looking for sOlnething other than the standard sand, sun, and sea holiday. It is only since the fragmentation of
the mass market in the 1990s that cultural tourism has been recognized for what it is: a high-profile, mass-ITIarket activity. Depending
on the source and the destination, between 35 and 70 percent of international travelers are now considered cultural tourists (Richards
1996c; Antolovic 1999). Based on these figures, as many as 240 nlillion international journeys annually involve sonle element of cultural
tourisnl. Today, arguably, cultural tourism has superseded ecotourism
as the trendy tourisln buzzword. It is not surprising, then, that destinations are clamoring to get on the proverbial cultural tourisrn band-